Gayatri Yeole

We strongly believe that making good tea is no joke! It is a culinary art that requires patience, knowledge of locally sourced ingredients, their quality and strategic decisions regarding alterations of recipes. From hygiene to the quality of tea powder, the balance of ingredients to the amount of sugar, everything is dealt with precision and perfection. To ensure authenticity, we prepare our own chai masalas, which impart a unique taste to the Yewale tea at all of its branches. No wonder you experience the same heavenly taste at any franchisee of Yewale Amruttulya you visit.

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